
The Rise Of Gluten Intolerance In Japan
During my recent trip to Japan, I noticed many people of all ages wearing surgical masks to screen out spring pollens and lower their chances of catching airborne viruses – and wondered if the heavy consumption of gluten in wheat and wheat-based products in the Japanese diet has been a significant factor in weakening people’s immune systems, making them more sensitive to pollens and contagious illnesses.
Japanese politeness and consideration of other people are traits foreig